Perform opening and/or closing duties of the Deli

Take and serve customer orders in a courteous, prompt, and efficient manner

Slice, cut, weigh, and price merchandise

Prepare salads, sandwiches, hot and cold lunches

Operate and clean deli equipment in a safe and efficient manner

Operate cash register and handle various forms of payment

Comply with department and State health, safety, and sanitiation regulations

Assume additional duties as needed

 

Qualifications:

  • Must possess excellent customer service skills.
  • Must be honest, dependable, punctual and responsible.
  • Must have a clean and neat appearance

Requirements:

  • Must be 18 years of age.
  • Must be able to work some weekends

Job Overview