Perform opening and/or closing duties of the Deli
Take and serve customer orders in a courteous, prompt, and efficient manner
Slice, cut, weigh, and price merchandise
Prepare salads, sandwiches, hot and cold lunches
Operate and clean deli equipment in a safe and efficient manner
Operate cash register and handle various forms of payment
Comply with department and State health, safety, and sanitiation regulations
Assume additional duties as needed
Qualifications:
- Must possess excellent customer service skills.
- Must be honest, dependable, punctual and responsible.
- Must have a clean and neat appearance
Requirements:
- Must be 18 years of age.
- Must be able to work some weekends