Wrap, weigh, and price meats and related products

Label and input prices on items

Order supplies for department(wrapping materials, labels, etc.)

Stock, dust, and face display cases

Take orders in person and on the phone

Communicate temperature failure to department manager

Provide friendly, courteous customer service

Maintain cleanliness and good housekeeping

Observe policies and procedures established for the department

Observe State Health Department regulations

Assume additional duties as required

Qualifications:

• Experience helpful, but will train

Requirements:

• Must be 18 years of age.
• Must be honest, dependable, punctual, and responsible
• Must possess excellent customer service skills