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Customer Service Manager / Manager on duty

March 31, 2025
Customer Service FRESH VALUE #89 - MOODY 40 hours / week mornings, evening and nights $Negotiable

Managing and maintaining the Front end cashiers and cash office.

Meat Cutter

November 18, 2024
Meat Department FRESH VALUE #82 - SOMERVILLE 25-40 hours / week 7:00 A.M. to 7:00 P.M. (6 to 8 hour Shift) $Negotiable based on proven experience

Meat Cutter

Meat Cutter - Montgomery

April 11, 2023
Meat Department FRESH VALUE #93 - MONTGOMERY 25-40 hours / week 7:00 A.M. to 7:00 P.M. (6 to 8 hour Shift) $Negotiable based on proven experience

Meat Cutter

Produce Manager

April 11, 2023
Produce MEAT DEPOT NORTHPORT - STORE #88 40 hours / week 7am to 4 pm $

Experienced individual needed to fill department manager's position in Produce.


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