Sees that all produce is properly prepared, trimmed, handled, and stocked.
Sees that all produce is stored in the backroom with proper refrigeration.
Rotates all produce merchandise according to code dating policies.
Applies proper stocking of items with proper allocations and presentation and keep displays, tables, and racks full and fresh.
Assists in display building as requested.
Does price changes as assigned.
Keeps the produce department fixtures, equipment, and area free from accident hazards at all times.
Sell, weigh, package, and price product.
Perform freshness checks
Qualifications:
- Be a self-starter. Read and write. Add, subtract, multiply, and divide. Follow verbal and written instructions. Provide verbal and physical assistance to the customers. Lift and stack up to 100 pounds. Pull or push wheeled vehicles weighing up to 1,000 pounds. Reach and stock product up to 6 ft. high
Requirements:
- Must be 19 years or older