 Sees that all produce is properly prepared, trimmed, handled, and stocked.
 Sees that all produce is stored in the backroom with proper refrigeration.
 Rotates all produce merchandise according to code dating policies.
 Applies proper stocking of items with proper allocations and presentation and keep displays, tables, and racks full and fresh.
 Assists in display building as requested.
 Does price changes as assigned.
 Keeps the produce department fixtures, equipment, and area free from accident hazards at all times.
 Sell, weigh, package, and price product.
 Perform freshness checks

Qualifications:

• Be a self-starter.  Read and write.  Add, subtract, multiply, and divide.  Follow verbal and written instructions.  Provide verbal and physical assistance to the customers.  Lift and stack up to 100 pounds.  Pull or push wheeled vehicles weighing up to 1,000 pounds.  Reach and stock product up to 6 ft. high

Requirements:

• Must be 19 years or older